Happy Halloween – well, almost anyway!
Today I went up to school to celebrate Halloween with the kids, and these were the cupcakes I brought for my daughter’s class. I used the Sugar Sparkle Black Cats from a previous post by making them into picks.
To make the edible “picks” I just “glued” a pretzel stick with melted chocolate to the back of the black cat, and I let them dry overnight.
*I set mine on parchment to dry – which made peeling them off a breeze!
The edible cats were a huge hit with the kids!