I saw these cupcakes here, and fell in love with them. I knew they’d be the perfect sweet ending for my son’s Fishing Party.
I used my favorite chocolate cake recipe, filled them with freshly sweetened whipped cream (because everyone loves a surprise cream center), and topped them with ganache.
Then I frosted them with my favorite frosting recipe (tinted blue) and decorated with pretzel rod and goldfish connected with a white frosting “fishing line.” Super easy!
