So this “old-fashioned” dirt cup is probably old hat to most of you, but these super cute terra cotta (look-a-like) pots are worth posting about!

I saw these silicone pots at Target during Easter and scooped them up, but alas they are no longer there (no worries, follow the link to buy them, or shop around) - they look real, right?!

Baking in silicone isn’t really my thing, but I knew these would get a lot of use at my house filled with cold desserts – bonus for me they’re unbreakable!  Hooray!  Did I mention they’re also dishwasher-safe?  Another big hooray!

Moving on!  To up the cuteness factor of the puddings you could serve them with 3 inch wood taster spoons, ice cream “shovel” spoons, or you could buy a shovel cookie cutter and make biscotti-style cookie spoons.

Dirt Pudding Cups

2 large packages of instant chocolate pudding

6 cups of milk

1 package of Oreos

1 package of gummy worms

Prepare the pudding mix according to the package directions.  Pour into the silicone pots (or other bowls) – do this quickly before it sets up.  Set aside.

In a plastic bag, place about 1/2 the package of Oreos inside, and push out the air, close it and pound the heck out of the cookies with a rolling pin.  Scoop a generous amount on the top of your puddings.

*My kids love the creme filling, so we didn’t bother scraping it out.

Place 1 to 2 gummy worms in each.  Store in the refrigerator.  Enjoy!

Linking to Something Swanky, BruCrew Life, Crazy for Crust, Tidy Mom, Six Sisters’ Stuff

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